Broad Bean, Edamame, and Pea Salad with Manchego

Broad Bean, Edamame, and Pea Salad with Manchego.

Celebrating all things that come in a pod! I love the brightness and combination of flavours in this dish. It’s the perfect salad for sunny outdoor eating and packed with protein and vitamins. I have used Manchego here, but goats cheese is also good with it. I also used a lovely rapeseed oil that is infused with lemongrass, ginger and chilli (check it out at Crush foods) but you can simply add those ingredients to the dressing for the same flavour.

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